Chagee Debuts Hojicha Genmai Milk Tea in Indonesia
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
A living tradition manifests in the form of Betawi Contemporary design hotel.
This January, embark on a delectable journey across the dynamic culinary scenes of Jakarta and Bali, featuring a diverse array of gastronomic delights from trendy bars and cozy brunch places to fine dining establishments.
Discover exclusive New Year’s Eve dining offers for an unforgettable celebration!
An essence of collective change, Glenfiddich’ Where Next Club embrace cultures of innovation, inspiration, and legacy.
Slated to open mid 2024 in Grand Hyatt Jakarta, the cocktail bar marks the Singapore-based hospitality company’s first overseas expansion.
Spotlighting the craftsmanship and intricate works of artists from Indonesia, Malaysia, and Thailand, THE BALVENIE presents THE MAKERS PROJECT in Indonesia.