Sundara Begins a New Chapter from Day to Dusk
Sundara at Jimbaran Bay introduces three new experiences: a pink-themed brunch, a seafood-focused Chef’s Table, and sunset cocktails led by new Bar Manager Paul Minea.
BY FoodieS Team | 05 November 2025
Peridot Opens at The Henderson with a Fresh Take on Cocktails and Plant-Based Cuisine
Peridot is now open at Summit 38, on the top floor of The Henderson in Hong Kong. The venue combines a seasonal cocktail program led by François Cavelier and a plant-based menu by Chef Lisandro Illa.
A Fresh Chapter for Jacques Restaurant on Oceania Allura
Jacques restaurant returns to Oceania Allura with classic French dishes and new tableside offerings.
