August and Locavore NXT Represent Indonesia on Asia’s 50 Best Restaurants 2026
August Jakarta and Locavore NXT secure spots on Asia’s 50 Best Restaurants 2026, with Ardika Dwitama named Asia’s Best Pastry Chef.
August Jakarta and Locavore NXT secure spots on Asia’s 50 Best Restaurants 2026, with Ardika Dwitama named Asia’s Best Pastry Chef.
InterContinental Bali Resort presents a three-day Easter dining programme in Jimbaran, featuring an Italian-inspired brunch at Bella Cucina alongside casual resort dining and family-friendly food offerings.
TENKAI at Padma Resort Legian introduces a new Nikkei menu by Chef Juan Carlos Jara Eyzaguirre, highlighting Peruvian ingredients and Japanese techniques across seafood, sushi, and signature dishes.
Paris Baguette unveils *Chocolat de Luxe*, a premium chocolate collection featuring rich Belgian chocolate creations that turn everyday moments into extraordinary ones.
HATS Sorbet & Bar and BRAUD General Store team up for a limited-time dessert collaboration, blending nostalgic Indonesian flavors with bold, experimental twists at their respective Jakarta venues.
Sudestada Jakarta introduces Fuego & Sabor featuring vibrant starters, premium grilled mains, and a sweet finale.
Family-friendly events and seasonal dining mark the Easter celebration at Sanur’s beachfront lifestyle venue.
Amarterra Villas Resort Bali Nusa Dua joins Loka Rasa 2025, Marriott Bonvoy’s signature annual event showcasing Indonesia’s rich and vibrant gastronomy.
W Bali – Seminyak celebrates Easter with tropical-inspired culinary experiences, featuring a playful tea party and a lavish Sunday brunch in a stunning island setting.