Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Texan BBQ and island vibes come together this 4th of July at Karma Beach Bali, with slow-smoked flavors, beachside cocktails, and oceanfront rhythms.
Blending Japanese precision with coastal charm, Hichori introduces beachfront teppanyaki dining in Bali under the direction of Executive Chef Reyno Firmansyah.
Paulo Laihee Naranjo joins The St. Regis Jakarta as Bar and Beverage Manager, bringing over a decade of expertise to elevate the bar’s bespoke cocktail offerings and guest experiences.
This January 2025, explore new restaurants in Jakarta and Bali with exciting flavors from elegant French dining in Bali to cozy tea room in Jakarta.
Bacha Coffee celebrates the festive season with its limited-edition Samba Nights Coffee, offering a rich, spiced blend of 100% Arabica coffee and a luxurious Samba Nights Hamper for the perfect holiday gift.
Lulu Bistrot in Canggu introduces its new Sunday Brunch menu, offering a range of comforting French-inspired dishes, fresh flavors, and creative cocktails for a perfect weekend gathering.
Mozaic Restaurant Gastronomic Ubud has been honored by La Liste as one of the Top 1000 Restaurants for 2025, further cementing its reputation as Bali’s premier fine-dining destination.
The new signature cocktails shows a blend of local and global ingredients, each creation invites guests to explore unique flavors,
textures, and stories