Jakarta’s newest cocktail bar, Dualism, launches with Chapter I: The Founders—a menu of paired drinks exploring dual themes.
71st Omakase in Jakarta introduces Zodiac 2.0, an immersive omakase dining experience that blends Indonesian ingredients, sustainable design, and theatrical storytelling.
Nestled within Crockford’s Tower, Horatio is Resorts World Sentosa’s newest whisky-forward bar. Each cocktail tells a story, blending rare spirits with rich cultural narratives.
Experience a journey of flavor as Bar Somma’s Mel Chavez takes over Seoul’s NOLO! with a curated four-cocktail tasting. From umami to smoky, each drink explores the boundaries of mixology, blending classic techniques with contemporary creativity.
This Ramadan, Keraton at The Plaza invites guests to indulge in the essence of Ramadan with exquisite Iftar experiences at The Club.
Markette invites diners to celebrate Ramadan with a special menu featuring comforting dishes and set options designed for sharing like the Traditional Lamb Tongseng, and Crispy Duck Madura Fried Rice.
Ismaya Lifestyle invites you to embark on a culinary journey to celebrate this Ramadan at their four venues: Semaja, Baku, Social Garden, and Social House.
Roso invites guests to celebrate Ramadan with an authentic Indonesian Iftar, featuring a family-style dining experience that showcases the rich culinary heritage of the archipelago.
Throughout the month of March, Sofitel Bali Nusa Dua Beach Resort offer Iftar buffet featuring Arabic-inspired cuisine, traditional Indonesian delicacies, BBQ delights, and takjil.