Goolali Gelato Bar & Patisserie at Padma Hotel Semarang has partnered with TWG Tea to launch a limited-time Artisan Afternoon Tea, featuring locally inspired pastries, savory bites, and premium tea pairings available from 5 August to 30 September 2026.
Sofitel Bali Nusa Dua Beach Resort will celebrate Indonesia’s Independence Day on 17 August 2026 with Kuliner Nusantara, a buffet dinner featuring regional Indonesian dishes, cultural performances, and a limited-edition cocktail collection inspired by the nation’s heritage.
Grand Hyatt Jakarta will present The Art of Miyazaki Wagyu: An Evening of Excellence on 3 August 2026, featuring authentic Miyazaki Wagyu, a live cutting demonstration, and two exclusive tasting menus.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
The Apurva Kempinski Bali partners with Yacht Sourcing to launch Spice Route Voyage, a seven-day sailing experience inspired by Indonesia’s historic spice trade routes.
Akira Back at The Henderson will present Palette to Palate: The Art Series at Akira Back on 27 and 28…
ARTOTEL Casa Kuningan introduces “A Wishful Ramadan,” featuring an Indonesian and international buffet iftar at La Gazette All Day Dining alongside private rooftop iftar options in South Jakarta.
The Coach Restaurant introduces an NYC-inspired iftar menu that brings street cart flavors to the table.
Hotel Indigo Bandung Dago Pakar hosts Ramadhan Habibi Vol. 2 with Middle Eastern, Indonesian, and Turkish dishes at Joempa Restaurant.