Hong Kong café brand Elephant Grounds has opened in Jakarta, bringing specialty coffee, all-day brunch, fresh pastries, signature dishes, and a pet-friendly café experience to the city.
Sugar & Spice introduces The Coastal Atelier, a new Sunday Brunch experience featuring Lobster Thermidor, smoked mangut cod, Scandinavian-inspired open-faced sandwiches, and tableside service in Jakarta.
Akira Back Jakarta has returned to the capital on the 100th floor of Autograph Tower, bringing Chef Akira Back’s contemporary Japanese cuisine, signature dishes and panoramic Jakarta views to its new Thamrin Nine location.
Regent Bali Canggu presents an Easter dining programme featuring beachfront seafood brunches, Mediterranean-inspired menus at Sazón, and the debut of CURE Bali by the coast.
Alila Seminyak presents an Easter programme featuring a seafood coastal brunch at Seasalt, a Taco Island takeover at Beach Bar, and family activities by the ocean.
The Westin Jakarta Presents Easter Sunday Brunch with Roast Turkey, Lobster, and Live Cooking Stations
25hours Hotel Jakarta The Oddbird presents an Easter dining week featuring seasonal bakes at Grab & Goon, seafood dishes at COPA, wine and chocolate pairings, and a brunch with grill and dessert stations
August Jakarta and Locavore NXT secure spots on Asia’s 50 Best Restaurants 2026, with Ardika Dwitama named Asia’s Best Pastry Chef.
InterContinental Bali Resort presents a three-day Easter dining programme in Jimbaran, featuring an Italian-inspired brunch at Bella Cucina alongside casual resort dining and family-friendly food offerings.