Rosewood Hong Kong and Lorenzo Antinori to Open Bar Camillo in November
Bar Camillo, a new Italian-inspired cocktail bar created by Rosewood Hong Kong and the team behind Bar Leone, will open on 25 November 2026.
Bar Camillo, a new Italian-inspired cocktail bar created by Rosewood Hong Kong and the team behind Bar Leone, will open on 25 November 2026.
The World’s 50 Best Restaurants 2026 reveals 17 Asian restaurants on its No.51 to No.100 extended list, including new entries from Shanghai, Singapore, Seoul, Bangkok and Beijing.
Braud has carried its bread culture a little further from home, opening its first international outlet in Kyoto. The new…
Alquímico in Cartagena, Colombia, wins the Michter’s Art of Hospitality Award at The World’s 50 Best Bars 2026 for its warm service, Colombian storytelling, and community-focused approach to hospitality.
Bejana at The Ritz-Carlton, Bali is entering a new chapter with chef and culinary advocate Petty Elliott, who has collaborated with the resort’s culinary team on a menu celebrating Indonesia’s regional cuisines, local ingredients, and traditional cooking techniques.
Akira Back Jakarta has returned to the capital on the 100th floor of Autograph Tower, bringing Chef Akira Back’s contemporary Japanese cuisine, signature dishes and panoramic Jakarta views to its new Thamrin Nine location.
Jakarta’s coffee culture is about to gain a new flavor with the arrival of Oriental Kopi, a Malaysian brand known…
Byrd House Bali will mark Indonesia’s Independence Day with a Nusantara Degustation Dinner on 16 August 2026, featuring contemporary interpretations of traditional Indonesian dishes in a coastal setting in Sanur.