CRÜ Corner Bistro brings European comfort to Kemang with all-day dining, fresh bakes, open-fire dishes, and in-house gelato—all served in a warm, neighborhood setting.

The Crown by Kirk Westaway, A modern British restaurant by Kirk Westaway—the chef behind Singapore’s two Michelin-starred JAAN—opens in Jakarta, offering refined British flavours rooted in tradition and shaped by innovation.

The deli returns with a refreshed interior, larger footprint, and a broadened menu featuring viennoiseries, comfort food, and signature bakes.

The new bar concept by acclaimed bartenders Lorenzo Antinori and Simone Caporale brings Latin-inspired cocktails and retro energy to Soho.

The newly launched venue brings Australian-style café dishes, pizzas, and pastries with a European twist to the Sanur dining scene.

Bvlgari Resort Bali unveils Il Ristorante – Niko Romito, offering refined Italian cuisine infused with Balinese influences, crafted from the finest Italian and local ingredients.