
Restaurant Radar: July’s Newest Openings in Jakarta and Bali
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Discover the newest restaurants in Jakarta and Bali this July, from Japanese hotspots in the capital to bold, flavor-driven openings across the island.
Black Forest cake brings back childhood memories with every bite—and in Jakarta, it’s quietly making a comeback. From classic takes to modern twists, here are eight spots where this timeless dessert still shines.
Hotel Indonesia Kempinski Jakarta marks 15 years of the Lady in Red with limited-time offerings, including a red-inspired afternoon tea and signature cocktail available through mid-July.
JIA restaurant at Shangri-La Jakarta brings their signature Mooncake in time for Mid-Autumn festival.
Presenting various signature flavour including Premium Mooncakes filled with Godiva Chocolate and special afternoon tea mooncake with TWG.
La Patisserie unveils a sumptuous assortment of mooncakes and fortune cakes.
With the launch of the first locally-produced butter and new dairy products, Indomilk promises to elevate the quality and innovation of desserts in the bakery industry.
The Jakarta outlet aims to become a destination where the unique flavors of the archipelago can be experienced.
With tropical weather and sunny days most of the year, Southeast Asia has mastered the art of refreshing yet heartwarming, spice-filled broth dishes.