Food Trends
Food Trends,
BY FoodieS Team | 29 May 2025
Unilever Food Solutions Highlights Regional Innovation at Future Menus 2025 in Bangkok

The annual event focuses on Southeast Asian culinary trends and the role of data in shaping the future of food service

Food Trends,
BY FoodieS Team | 28 May 2025
Little Bao Launches Summer Voyage Menu with Global Flavours and Seasonal Ingredients

The new limited-time offerings reinterpret nostalgic comfort dishes with fresh, international twists.

Food Trends,
BY FoodieS Team | 04 April 2025
Future Menus 2025 Signals a Global Culinary Shift with Asian Flavor

Unilever Food Solutions identifies four rising trends shaping how chefs cook and diners eat, with Asian flavors leading the way.

Food Trends,
BY FoodieS Team | 13 March 2025
Asia’s Elite Chefs Join André Chiang on the Eastern & Oriental Express in a Unique Culinary Adventure

The Eastern & Oriental Express is set to become a stage for culinary brilliance in 2025, as Chef André Chiang welcomes three of Asia’s most celebrated chefs for an extraordinary series of “Tastes of Tomorrow: A Culinary Gathering with Chef André Chiang”.

Features, Food Trends,
BY Auli Cinantya | 07 February 2025
What’s Next in Dining? Michelin Guide Releases Global Food Trends 2025

As the Michelin Guide highlights global food trends for 2025, Jakarta’s dining scene is shaping its own take from fire-grilled flavors, to bold ingredient pairings.

Features, Food Trends, Restaurant,
BY Sheila Manalac | 07 January 2025
A World With (Almost) No Waste

Locavore NXT, the hyperlocal fine dining restaurant in Ubud is now 98.13% waste-free and recently received the Ethical & Sustainability Award 2025 by La Liste.