Heineken brings its Ahhhfterwork experience to Museum MACAN, blending art and beer through a multisensory installation by Indonesian artist Harishazka Fauzan.
The Balvenie and Studio Lianggono unveiled Wang Sinawang at Jia Curated 2025—a tribute to craft, time, and the Five Rare Crafts of whisky making.
Taking place from 6-9 August 2025, the Perennials & Friends Bazaar returns to West Jakarta with premium cookware, tableware, and living essentials — including exclusive arrivals from STAUB and Wedgwood.
The Aperol Sunset Festival 2025 returns to Bali with six weeks of events across 25 scenic venues, blending Aperol Spritz, sunset views, live music, and food pairings inspired by Venetian cicchetti.
In a surprise takeover of Blok M Hub’s tunnel area, Monkey Shoulder brought whisky cocktails, DJs, and late-night flavor to the heart of Jakarta.
Wynn Palace hosted Asia’s 50 Best Bars 2025, bringing global bar talent and vibrant celebrations to Macau for the first time.
Lee Kum Kee brought bold Asian flavors to Turin’s 50 Best Restaurants awards—and next, it’s heading to Las Vegas for North America’s debut event.
The Nusantara Food & Hotel Expo 2025 kicks off at ICE BSD, bringing together over 100 brands and industry players to showcase Indonesia’s culinary and hospitality potential