The St. Regis Jakarta together with Ronald McDonald House Indonesia in Legacy of Giving
This November, The St. Regis Jakarta is shaping its dining program around a collaboration called The House of Astor: Legacy…
This November, The St. Regis Jakarta is shaping its dining program around a collaboration called The House of Astor: Legacy…
Renaissance Hotels is introducing a new beverage rituals collection across Asia Pacific, developed with Indonesian bartender Demi Dana Paramita and inspired by local ingredients and traditions.
The Langham Jakarta introduces a new afternoon tea at ALICE by Tom Aikens, featuring contemporary pastries by Chef Sean Hu alongside Indonesian ingredients and savoury creations.
Gran Meliá Jakarta presents an Easter brunch at Café Gran Via featuring international buffet, live cooking stations, and seasonal cakes by El Bombón.
Sugar & Spice Restaurant at InterContinental Jakarta Pondok Indah becomes the heart of Easter with a brunch that feels warm…
The Langham Jakarta presents an Easter dining programme featuring a British-inspired brunch at Tom’s by Tom Aikens and seasonal patisserie creations at ALICE.
Sunday Brunch is returning to Lidah Lokal Senayan with a spread that brings together local flavors and international dishes. Beginning…
Regent Bali Canggu presents an Easter dining programme featuring beachfront seafood brunches, Mediterranean-inspired menus at Sazón, and the debut of CURE Bali by the coast.
Alila Seminyak presents an Easter programme featuring a seafood coastal brunch at Seasalt, a Taco Island takeover at Beach Bar, and family activities by the ocean.