Michelin Guide Marks Oceania Debut in New Zealand
The Michelin Guide will launch its first New Zealand edition in 2026, covering Auckland, Wellington, Christchurch, and Queenstown.
The Michelin Guide will launch its first New Zealand edition in 2026, covering Auckland, Wellington, Christchurch, and Queenstown.
Zuma Hong Kong will transform its multi-level space into an intimate jazz-club setting this New Year’s Eve, pairing live performances with Japanese dishes, tasting menus, and a late-night terrace service.
Jumeirah Bali launches its 2025 festive season with a full lineup of Christmas and New Year dining programs at Segaran Dining Terrace and AKASA Restaurant & Bar.
Four Seasons Hotel Jakarta introduces its “Jakarta Goes Gold” festive lineup for 2025, offering city-view dining, seasonal experiences, and holiday gatherings shaped by food, atmosphere, and the capital’s year-end traditions.
The Ritz-Carlton Jakarta, Pacific Place has introduced a festive hampers collection called Santa’s Voyage, a series of vintage-style trunks filled with seasonal treats and small luxuries that capture the spirit of Christmas.
Keyaki Japanese Restaurant at Pan Pacific Jakarta collaborates with Pan Pacific Hanoi to present a limited-time seafood dining experience celebrating the culinary traditions of Japan and Vietnam from 7–12 October 2025.
Umana Bali marks Golden Week 2025 with Chinese-inspired dining, family-style feasts, rijsttafel dinners, and a tea-infused beverage collaboration, highlighting food as the heart of reunion.
The Magic Table at Grand Hyatt Hong Kong blends dining with live magic, turning each course into part of an interactive story.
Krispy Kreme Indonesia launches a limited doughnut collection inspired by the four Hogwarts houses, blending familiar flavors with magical designs for fans to enjoy.