Chagee Debuts Hojicha Genmai Milk Tea in Indonesia
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
From 5th November to 26th, 2021, The Writers Bar at Raffles Jakarta will be transformed into a bubbly venue.
Chef Maxie Millian of Aperitif, Ubud joins Mamaka by Ovolo for the first volume of Mamaka Social.
Celebrating the grand opening of the first plant-based coffee shop in South Jakarta, Mad For Coffee also brings forth the issue of fashion at Pesta Tangan Kedua.
#MeetMeAtNautilus for cool cocktails in a lively ambience, hosted by one of Jakarta’s favourite bartenders: Ale.
Every year, Hendrick’s Gin invites all to escape the conventional and embrace the unusual on World Cucumber Day.