Chagee Debuts Hojicha Genmai Milk Tea in Indonesia
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
A refreshing encounter awaits you! On June 17th, join the long-awaited Cucumber Hour by swapping one cucumber for a glass of Hendrick’s Cucumber Lemonade.
Tri Berliana Beverindo welcomes definitive luxury single malt whisky, The Dalmore, for a master class and whisky pairing dinner at the Mandarin Oriental, Jakarta.
This summer, Nautilus Bar at Four Seasons Hotel Jakarta is set to host a series of cocktail takeovers by five of Jakarta’s most talented mixologists.
Starbucks in Indonesia Celebrates Its 20th Anniversary by Reinforcing Its Commitment to People, Planet and Coffee.
Nespresso collaborates with MDA Group Restaurants to create special menu from Nespresso World Explorations range and to discover diverse coffee tastes from around the globe.
An open-sided restaurant with a scenic jungle view and tasty, healthy dishes.