A Different Way to Browse Wine and Spirits in Bali
From casual dinners to spontaneous gatherings, Atambah reflects a changing approach to how wine and spirits are chosen, enjoyed, and brought into everyday moments in Bali.
From casual dinners to spontaneous gatherings, Atambah reflects a changing approach to how wine and spirits are chosen, enjoyed, and brought into everyday moments in Bali.
Available until February 17th, the limited-time collaboration brings CHUCHAT’s tea programme into the heart of Jakarta through a festive grab-and-go format at Kempi Deli.
Cat Bite Club has launched a new cocktail menu centred on agave and rice spirits, introducing a format that pairs cocktails with neat pours and expands the bar’s focus on spirits education and discovery.
The Opposites introduces new cocktails, each offering a fresh take on the classics. With two versions of each drink, the bar continues its signature approach of blending contrast and creativity.
Heineken’s Ahhh-fterwork invites Jakarta professionals to unwind through sensory-led experiences, from brewery tours to curated dining, running until September 2025.
Roemah Koffie Van brought a quiet charm to Mereren Fest 2025. Parked near the beach, the vintage van served Indonesian coffee with care, offering stories behind each cup.
At the violet hour, the chandeliers glow gold, a low hum of jazz drapes the room, and martinis are poured…
Chagee celebrates the opening of its 11th store in Indonesia at Gandaria City, expanding its premium tea experience to more fans.
The Opposites teams up with Lee Kum Kee for a month-long cocktail showcase, featuring two inventive serves that spotlight bold Asian flavours.