Chagee Debuts Hojicha Genmai Milk Tea in Indonesia
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
Club Med and Aperol introduce a limited-time aperitivo pop-up at Club Med Phuket, blending Italian aperitif culture with the tropical spirit of Phuket from March to August 2026.
Glenfiddich unveiled a limited-edition 16-year-old single malt to mark its partnership with the Aston Martin Formula One™ Team.
Hendrick’s Grand Cabaret joined Plaza Indonesia Fashion Week’s closing celebration with cabaret-inspired cocktails by three Indonesian designers.
Atambah, Southeast Asia’s largest bottle shop, brings Oktoberfest to Bali for the first time with nine days of Bavarian-inspired festivities featuring beer, food, music, and games from 4-12 October 2025.
In less than a year, Cosmo Pony has gone from a bold idea in Jakarta to a debut on Asia’s 50 Best Bars — a breakthrough that signals the city’s growing voice in the region’s cocktail scene.
Chagee teams up with Pop Mart’s Hacipupu to launch Green Grape Milk Tea, a refreshing limited-edition drink paired with exclusive collectible merchandise.
Created by Head Mixologist Mark Lloyd, the UNITY menu features drinks shaped by international guest shifts, cultural exchanges, and worldwide collaborations.