This April, Park Hyatt Jakarta invites guests to embark on a culinary adventure with special programs, including afternoon tea, Wagyu night, and an exciting collaboration.
With “A Journey of Impeccable Taste”, Chef Harley Wijaya from Alila Villas Uluwatu will delight diners in Park Hyatt Jakarta in a four-day kitchen takeover.
Park Hyatt Jakarta is offering unique culinary experiences at both its dining venues and event spaces during Ramadan.From Iftar Buffet, special Ramadan cake collection, handcrafted hampers, and an exquisite afternoon tea.
Park Hyatt Jakarta welcomes Luca Cappellato as its new Italian Sous Chef for the Dining Room.
The highly anticipated arrival of Jakarta’s newest Japanese dining venue
From 3 to 9 August, Andaz Bali’s “Wok Around the World” will showcase authentic Chinese cuisine by Guest Chef Alan Shao from Grand Hyatt Manila.