As the Mid-Autumn Festival approaches, Four Seasons Hotel Jakarta invites guests to experience the elegance of Chinese tradition with its newly launched range of gourmet mooncakes and fortune cakes. The handcrafted treats are presented in a stunning lantern-shaped gift box that lights up from within, symbolizing the warmth and illumination of the autumn season. The design draws inspiration from the serene beauty of nature, reflecting a tradition where one might enjoy mooncakes and tea amidst tranquil landscapes of plum trees and misty mountains.
The Mid-Autumn Festival, a cherished celebration in Chinese culture, is a time to honor the full and bright moon, with mooncakes serving as a symbol of unity and togetherness. Families and friends gather to share these round, luminous treats, light paper lanterns, and admire the glowing night sky. Mooncakes are not just a festive delicacy but are deeply rooted in the cultural heritage, often exchanged as gifts to convey good wishes and maintain family bonds.
For this year’s festivities, Executive Pastry Chef Lorenzo Sollecito and his team at La Patisserie have meticulously crafted a selection of mooncakes that blend traditional flavors with contemporary touches. Each mooncake is crowned with the iconic Four Seasons logo, a testament to the brand’s commitment to quality and artistry.
Among the offerings is the classic Four Seasons Mooncake collection, priced at IDR 1,388,000++. This collection features four elegant flavors:
- Kumquat Green Tea: A refreshing combination of zesty kumquat and delicate green tea notes.
- Jasmine Lotus: Fragrant jasmine melded with smooth lotus paste.
- Ginger Lotus: A harmonious blend of subtle ginger spice and sweet lotus paste.
- Low Sugar Red Bean Egg Yolk: A healthier option with classic red bean filling complemented by savory egg yolk, and reduced sugar.
In addition to the mooncakes, Four Seasons Hotel Jakarta also introduces the Chocolate Fortune Cakes, priced at IDR 688,000++. These tea-infused chocolate cakes offer a delightful exploration of flavors:
- Oolong Tea and Peach: A sophisticated pairing of robust oolong and luscious peach.
- Pu-erh and Honey Lime Gel: Earthy pu-erh tea balanced by the tang of honey lime gel.
- Osmanthus Tea and Apricot: A floral and fruity combination of mild osmanthus and bright apricot.
- Black Tea and Goji Berry: Bold black tea infused with the subtle sweetness of goji berries.
These exquisite offerings from Four Seasons Hotel Jakarta not only capture the essence of the Mid-Autumn Festival but also bring a modern twist to the time-honored tradition. Whether for gifting or enjoying with loved ones, these mooncakes and fortune cakes provide a delightful way to celebrate the season’s spirit of togetherness and unity.
Four Seasons Hotel Jakarta
Jl. Gatot Subroto No.18, Kuningan Bar., Kec. Mampang Prpt., Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12710
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