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Hotel,
BY FoodieS Team | 22 January 2026
Lunar New Year Dining and Afternoon Tea at The Ritz-Carlton, Bali

The Ritz-Carlton, Bali marks Lunar New Year 2026 with a festive Lunar New Year’s Eve dinner at Senses and a limited-run Lunar New Year afternoon tea, highlighting traditional dishes and family-style dining in Nusa Dua.

Drinks, Wine,
BY Auli Cinantya | 21 January 2026
A Different Way to Browse Wine and Spirits in Bali

From casual dinners to spontaneous gatherings, Atambah reflects a changing approach to how wine and spirits are chosen, enjoyed, and brought into everyday moments in Bali.

Hotel,
BY FoodieS Team | 21 January 2026
What to Expect From Ramadan Iftar and Hampers at The St. Regis Jakarta

The St. Regis Jakarta presents its Ramadan 2026 programme with regional iftar dining at Bel Étage, Ramadan hampers and seasonal desserts from Rosé Gourmand Deli, alongside a dedicated Ramadan stay experience centred on shared meals and tradition.

Bakery, Non-Alcoholic Drinks,
BY FoodieS Team | 21 January 2026
Kempi Deli Teams Up With CHUCHAT for Lunar New Year Collaboration

Available until February 17th, the limited-time collaboration brings CHUCHAT’s tea programme into the heart of Jakarta through a festive grab-and-go format at Kempi Deli.

People,
BY FoodieS Team | 20 January 2026
InterContinental Bali Resort Welcomes Indrajit Saha as Executive Chef

InterContinental Bali Resort has appointed Indrajit Saha as Executive Chef, bringing more than 24 years of international hotel and resort experience to oversee the property’s culinary operations in Jimbaran.

Bar, Cocktails,
BY FoodieS Team | 19 January 2026
Cat Bite Club Introduces a New Menu Built on Agave and Rice Spirits

Cat Bite Club has launched a new cocktail menu centred on agave and rice spirits, introducing a format that pairs cocktails with neat pours and expands the bar’s focus on spirits education and discovery.

Bar,
BY FoodieS Team | 19 January 2026
One-Night-Only VINYL Bar Takeover Vol. IX Brings Gabriel Lowe to Bandung

Taking place for one night only on 23 January 2026, VINYL Bar Takeover Vol. IX sees VINYL Speakeasy Bar in Bandung host Gabriel Lowe of Singapore’s Cat Bite Club for a guest shift focused on agave- and rice-based cocktails.

Hotel,
BY FoodieS Team | 15 January 2026
A Look at Lunar New Year 2026 at The St. Regis Jakarta

The St. Regis Jakarta presents its Lunar New Year 2026 programme with festive dining at Bel Étage, a Lunar Afternoon Tea at The Drawing Room, curated hampers, and seasonal pastries, centred on traditional rituals and shared meals.

Drinks, Events,
BY FoodieS Team | 15 January 2026
A Festive Celebration with Hennessy’s Chinese New Year 2026 Collection

Hennessy marks Chinese New Year 2026 with a special collection and festive masterclass in Jakarta.

Restaurant,
BY FoodieS Team | 15 January 2026
From Festive Hampers to Lunar New Year Dining at InterContinental Jakarta Pondok Indah

InterContinental Jakarta Pondok Indah marks Lunar New Year 2026 with festive buffet dining at Sugar & Spice across Lunar New Year’s Eve and Day, complemented by traditional performances and a curated range of Lunar New Year hampers.

Restaurant,
BY FoodieS Team | 14 January 2026
Artotel Gelora Senayan and Magnum Create A Sweet Affair

Artotel Gelora Senayan teams up with Magnum for A Sweet Affair, featuring inventive desserts and cocktails available until March 2026.

Hotel,
BY FoodieS Team | 13 January 2026
Stéphane Carrade to Lead Michelin-Starred Dining Series at CIRE, Alila Villas Uluwatu

CIRE at Alila Villas Uluwatu will host a three-day Michelin-starred dining series from 15 to 17 January 2026, featuring degustation dinners and a brunch by French chef Stéphane Carrade inspired by Gascon cuisine and Balinese ingredients.