As the holy month of Ramadan approaches, Jakarta’s finest hotels are preparing to offer an array of sumptuous iftar buffets that promise to delight both locals and visitors. With luxurious settings, exquisite menus, and a blend of traditional and modern culinary experiences, these hotels are set to make your iftar gatherings truly memorable.
From the intricate Ottoman-inspired decor at The Langham to the harmonious dining experience at Hotel Tentrem, each venue provides a unique atmosphere and a diverse selection of dishes. Indulge in authentic Indonesian flavors, Middle Eastern specialties, and global culinary delights as you break your fast in style this Ramadan.
Where to Break Your Fast in Jakarta Top Iftar Buffets
25hours Hotel Jakarta The Oddbird
This year, 25hours Hotel Jakarta The Oddbird is hosting its first-ever Ramadan celebration, offering a unique experience that includes curated gift hampers and an exquisite iftar spread. At COPA Restaurant, guests can indulge in a delightful mix of Indonesian classics and Latin-American flavors. Chef Matias Mardones has crafted a mouth-watering menu featuring dishes such as Kambing Guling with Nasi Kebuli, Beef Rembiga, and Mie Goreng with a Latin twist. Seafood enthusiasts can savor Pescado Frito and Udang Bakar Jimbaran, while those craving Middle Eastern flavors can enjoy savory Chicken and Lamb Kebabs.
Read more: A Vibrant Ramadan at 25hours Hotel Jakarta The Oddbird
Fairmont Jakarta
Fairmont Jakarta invites guests to break their fast surrounded by Ramadan decorations inspired by Turkish artistry, beginning their journey at Spectrum Restaurant with a diverse selection of Arabic and international dishes from Morocco, Turkey, Saudi Arabia, and Lebanon, including Turkish Baked Fish, Lamb Kofta with Vermicelli Rice, and a Kunafa Live Dessert Station. For more Indonesian flavors, the 1945 Indonesian Restaurant offers a Ramadan Iftar Buffet with a unique weekly menu inspired by different cities, featuring the fiery delights of Manado, rich dishes of Java, sumptuous offerings from Padang, and tropical flavors of Bali.
Read more: Fairmont Jakarta’s Graceful Ramadan Festivities
Gran Melia Jakarta
As Ramadan approaches, Gran Melia Hotel Jakarta invites you to embark on a culinary journey that blends tradition with gourmet flair. The hotel has curated a range of dining experiences to make your celebrations memorable and create lasting memories with family and friends. At the forefront is Café Gran Via, offering an Iftar Buffet featuring iconic dishes such as Lamb Carcass with Mandhi Rice, Indonesian Oxtail Soup, Arabian Shawarma, and Asian Satay, along with a diverse selection from Indian, Western, Asian, and Indonesian cuisines.
Read more: Celebration of Ramadan at Gran Melia Jakarta
Hotel Indonesia Kempinski Jakarta
Hotel Indonesia Kempinski Jakarta is inviting guests to celebrate the holy month of Ramadan with an array of culinary experiences. Throughout Ramadan, the renowned Bali Room will host an elaborate Iftar buffet, blending Turkish and Indonesian dishes. Known for its elegant oval shape and historical significance, the Bali Room will be transformed into a grand dining space, featuring Turkish specialties prepared by three guest chefs from Çırağan Palace Kempinski Istanbul, alongside Indonesian favorites such as Kambing Guling, Ayam Lodhoh, Iga Bakar Bumbu Rendang, and Ikan Pepes Harissa.
Hotel Tentrem Jakarta
Hotel Tentrem is set to launch “Tentrem Ing Rasa,” a special culinary event during Ramadan that celebrates Indonesia’s rich cultural heritage. This event will feature a harmonious dining experience across Hotel Tentrem’s properties in Yogyakarta, Semarang, and Jakarta, with four Executive Chefs presenting signature dishes from their respective cities. The event will kick off at Hotel Tentrem Yogyakarta on March 8-9, 2025, move to Hotel Tentrem Semarang on March 13-14, 2025, and conclude at Hotel Tentrem Jakarta on March 21-22, 2025. At Hotel Tentrem Jakarta, guests can enjoy Bebek Cibeber, a signature dish from Banten presented in a modern style, and Ayam Bakar Rabeg, a grilled chicken dish seasoned with spices from Madura, offering a delightful combination of spicy and savory flavors. The event will be guided by Executive Chef Sky Lee.
Read more: A Culinary Collaboration at Hotel Tentrem Jakarta For Ramadan
InterContinental Jakarta Pondok Indah
InterContinental Jakarta Pondok Indah enhances its Ramadan dining experience with a collaboration featuring celebrity chef Yuda Bustara, known for his modern take on Southeast Asian flavors. His Iftar showcase at Sugar & Spice includes signature dishes such as Kambing Guling with Acehnese Spices, Lobster Bisque Lentil Soup, and Grilled Wagyu Tongue with Pepper Sauce.
Pan Pacific Jakarta
Pan Pacific Jakarta is set to offer an unforgettable iftar experience this Ramadan, featuring stunning panoramic views and a diverse array of authentic flavors from around the globe. Guests can enjoy traditional Ramadan dishes alongside international cuisine at Keyaki Japanese Restaurant, starting with an assortment of Ramadan treats in the Takjil Room. Highlights include kolak, es buah nusantara, Dubai Pistachio Chocolate Gelato Nitro, sushi, live robatayaki grilling, Jimbaran seafood, Ayam Taliwang, and live carving stations offering premium Indonesian and Middle Eastern meats, all meticulously crafted for sharing among family and friends.
Read more: Sky-high Iftar Delights at Pan Pacific Jakarta
Park Hyatt Jakarta
This Ramadan, Park Hyatt Jakarta invites you to embark on a culinary adventure that combines the bold flavors of the Middle East with the vibrant tastes of Nusantara. Their Iftar Buffet, located in the chic Dining Room on Level 22, offers a unique dining experience that’s sure to delight. Dive into a feast for the senses with a wide variety of sweet and savory takjil, a tempting array of Nusantara fritters, and a carefully chosen selection of Middle Eastern mezze, heartwarming soups, and standout main courses. Highlights of the evening include the tender, juicy Lamb Ouzi (influenced by Middle Eastern biryani) and the exquisitely crafted Wagyu Drum MB 4-5, all perfectly complemented by Nusantara favorites that showcase the region’s rich culinary heritage.
Read more: Ramadan Delight at Park Hyatt Jakarta
Raffles Jakarta
Raffles Jakarta offers a refined culinary experience this Ramadan, featuring dining experiences and curated hampers that honor the spirit of the holy month. With a focus on Indonesian flavors and hospitality, the hotel invites guests to break their fast with carefully crafted menus at Arts Café and The Dining Room. Arts Café showcases a diverse selection of traditional Indonesian dishes, local beverages, and live performances of traditional instruments, while The Dining Room presents modern interpretations of Indonesian cuisine by acclaimed chefs, providing an immersive gastronomic journey.
Read more: Raffles Jakarta Prepares a Celebration of Flavor for Ramadan
The St. Regis Jakarta

As Ramadan begins, The St. Regis Jakarta is offering a series of events and experiences to mark the holy month. The hotel invites guests to partake in traditional and modern culinary offerings, as well as luxurious accommodations, designed to enhance the spirit of reflection and togetherness.
Bel Étage, a prominent dining venue at The St. Regis Jakarta, is presenting a diverse Iftar menu that highlights traditional flavors. Guests can enjoy dishes such as Ayam Kodok, Kambing Guling, and Iga Bakar Bandung. The menu also includes Oyster Bakar, Gulai Rebung Udang, Tengkleng Kambing, and Opor Bakar. As Ramadan concludes, Bel Étage will host an Eid Brunch, providing families an opportunity to celebrate with a lavish feast.
J.J.A. Restaurant offers a different culinary experience with a weekly five-course Levantine-inspired menu. This menu is crafted to provide a refined Iftar experience, combining traditional and modern elements to create a memorable dining occasion.
Read more: The St. Regis Jakarta Launches Exclusive Iftar Menu and Hampers for Ramadan
The Langham Jakarta
The Langham, Jakarta invites guests to embrace the spirit of Ramadan with curated dining experiences set against luxurious surroundings and stunning Ramadan-inspired decor. Offering iftar buffets and refined set menus that blend Indonesian heritage with global flavors, the hotel promises a season of elegance and unforgettable culinary moments. At the heart of the celebrations is a breathtaking centerpiece in the Ground Lobby, inspired by Ottoman architecture and created from 600 kg of fondant by Le Novelle Cake. Dining highlights include an indulgent iftar buffet at TOM’S by Michelin-starred Chef Tom Aikens, blending Indonesian traditions with global influences, and ALICE’s first-ever semi-buffet iftar featuring live stations, grilled delights, and a selection of takjil and desserts.
Read more: Experience Ramadan at The Langham, Jakarta