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New Openings, Restaurant,
BY FoodieS Team | 07 July 2025
CRÜ Corner Bistro Brings European Comfort to the Heart of Kemang

CRÜ Corner Bistro brings European comfort to Kemang with all-day dining, fresh bakes, open-fire dishes, and in-house gelato—all served in a warm, neighborhood setting.

News,
BY FoodieS Team | 04 July 2025
Dave Pynt of Burnt Ends to Open Bali Outpost at Nusa Dua

Known for his bold open-fire cooking, chef Dave Pynt will bring The Ledge by Dave Pynt to the upcoming Waldorf Astoria Bali, set to open in Nusa Dua in 2027.

News,
BY FoodieS Team | 25 June 2025
Andrew Ho Named Altos Bartender’s Bartender Awards at Asia’s 50 Best Bars 2025

Andrew Ho of Hope & Sesame Guangzhou receives the Altos Bartenders’ Bartender Award, recognised by his peers for his influence on China’s modern cocktail culture.

News,
BY FoodieS Team | 20 June 2025
Asia Features Prominently in The World’s 50 Best Restaurants 2025

From Lima to Bangkok, this year’s list highlights global culinary excellence—with Asia making a strong showing among the world’s top dining destinations.

Upcoming Events,
BY FoodieS Team | 19 June 2025
Room4Dessert Celebrates 11 Years in Bali with Collaborative Chef Dinner

Marking over a decade in Bali, Room4Dessert hosts a special 11-course dinner on 24 June 2025, reuniting founder Will Goldfarb with alumni and top chefs from across Indonesia.

News,
BY FoodieS Team | 18 June 2025
Penicillin Shanghai Opens with Sustainability-Driven Cocktail Program

Penicillin Shanghai brings the award-winning bar’s signature zero-waste mixology and experimental cocktails to Nanchang Road, marking a new chapter in sustainable drinking culture.