Focusing on authentic flavors with a modern twist, Manaw’s menu highlights fresh ingredients and inventive techniques.

Led by award-winning chefs Andrew Walsh and Javier Vicente, Sazón Tapas Bar & Grill features bold flavors, expertly crafted cocktails, and a vibrant communal dining experience.

The extended 51-100 list, which was revealed before the main event, gives us a colorful glimpse of Asia’s exciting food scene, showcasing a ton of new talent and up-and-coming spots.

The winner will receive an all-expenses-paid opportunity to train at two of the world’s most renowned restaurants.

Farmlore in Bengaluru has been recognized by Asia’s 50 Best Restaurants for its exceptional farm-to-table concept and commitment to sustainability.

With the new transformation, Seminyak Kitchen at Courtyard by Marriott Bali Seminyak Resort introduces a contemporary ambiance and a diverse menu focused on fresh, healthy, and sustainable cuisine,