
TUI BLUE Berawa Opens in Bali with Anytime Breakfast and Local Culinary Partnerships
The first TUI BLUE in Indonesia places food and lifestyle at the heart of its concept, from all-day breakfasts to artisanal chocolate and local flavors.
The first TUI BLUE in Indonesia places food and lifestyle at the heart of its concept, from all-day breakfasts to artisanal chocolate and local flavors.
Bali welcomes Southeast Asia’s first JdV by Hyatt hotel, with its culinary spotlight on Italian dining and a Riviera-inspired rooftop experience.
SiniSaja, newly opened on Jalan Raya Ubud, offers wholesome dishes, thoughtful design, and a community-focused atmosphere that feels both warm and unhurried.
Introducing the new face of Amanaia Restaurant that offer a variety of Indonesian Food with pretty lake view.
Criollo presents an innovative approach to Indonesian fusion cuisine with a special chocolate-based menu crafted by Chef Richie Pratadaja and his team.
Markette is now serving up their Western-inspired gourmet delicacies at Central Park Mall. Starting from the South, moving to Central,…
Growell Grocer & Bistro launches wellness smoothies variant with nutrient-dense options
22 November 2024 marks the start of the 25hours Hotel finally opening its doors in Asia, especially in Jakarta, Indonesia….
%Arabica opens their eighth store in Indonesia at BSD City The Breeze. With the concept of Japanese minimalism, this outlet…