Whisky Live Jakarta 2026 Brings Whisky, Wine, and Sake Together
Whisky Live Jakarta 2026 is returning with a broader outlook on how fine drinks are enjoyed today. Whisky is now…
Whisky Live Jakarta 2026 is returning with a broader outlook on how fine drinks are enjoyed today. Whisky is now…
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.
To celebrate Bottega Ristorante’s 10th anniversary, the restaurant collaborated with Magnum offering special desserts, mocktail and cocktail creations.
With a touch of nostalgia, the Blue Print menu spotlights Singapore’s exceptional architectural journal.
Hotel Indigo Seminyak Beach marks its 7th anniversary with ‘Seriously Seven’ festivities, featuring a one-of-a-kind cocktail experience and other celebratory events.
Connects the global craft spirit makers with Asia’s thriving bar industry, 2024/25’s winners include a star-studded contingent.
The extensive menu of inventive highballs debuts alongside an exhilarating new experience.
An intimate and lively enclave that celebrates the vibrant spirit and rich flavors of West Africa, opens its doors in March 2024.