Moroccan-born coffee brand Bacha Coffee has launched its official Tokopedia store, offering delivery across Indonesia and introducing its signature Coffee Bag collection to local consumers.
Chontea & Co, the Japanese tea salon originally from Bali, has opened its first Jakarta location at Plaza Senayan, bringing its signature tea-focused experience—including omakase-style pairings and ceremonial matcha—to the capital.
Kopi TUKU celebrates 10 years with two major openings in Amsterdam and Bali. Marking a new chapter for the local coffee brand.
FoodieS sits down with the charming and award-winning, Keith Motsi while he was in Jakarta
This month sees the rise of innovative bars, laid-back spots for casual dining and socializing, Japanese culinary hotspots, and restaurants tapping into the latest viral trends.
The founder of the renowned Panda & Sons receives the bar industry’s most coveted peer-voted award for his unparalleled innovation, sincere transparency and passion for Scottish hospitality.
A three-day gastronomic experience with Michelin-starred chefs and world-class mixologists at The St. Regis Bali Resort, part of Marriott International’s prestigious Luxury Group Dining Series.
Themed “Cocktail & Senses”, this year’s Campari Bartending competition gathers team entrants across Asia for the title of Campari Red Hands Asia Champion
The Bar Manager of Syrco BASÈ, Aris Sanjaya is the first Indonesian to be awarded a top spot at the world’s largest bartending competition