Osteria GIA Puts the Spotlight on the Women Behind Every Celebration
Osteria GIA has launched the Women of Osteria GIA campaign, featuring Rossa, Putri Tanjung, and Happy Salma to celebrate the diverse journeys and achievements of women through stories of success, purpose, and connection.
Summer Sparklers at The Coach Coffee Shop
Summer at The Coach Coffee Shop arrives with a sparkling twist. The café has introduced Summer Sparklers, a trio of…
Pony Opens in Berawa with Wood-Fired Cuisine and Late-Night Dining Concept
Pony has opened in Berawa, Bali, introducing a new dining and nightlife destination centred around wood-fired cooking, modern cocktails, and a menu combining European influences with Japanese-inspired techniques.
Bel Étage with Chef Jovan Koraag Brings North Sulawesi’s Culinary Heritage to Jakarta
Bel Étage will host Chef Jovan Koraag of Mata Karanjang for a two-day dining collaboration highlighting authentic Manado and Minahasan cuisine through a menu of regional specialties.
Sudestada Marks Seven Years with Anniversary Festival in Jakarta
Sudestada is celebrating its seventh anniversary with a food festival featuring Argentinian-inspired dishes, culinary collaborations, live entertainment, and community activities that reflect the restaurant’s journey in Jakarta.
Layers of Flavor in Social Garden’s New Menu
Social Garden has turned its attention to everyday comfort foods, giving them a fresh treatment that highlights new ways of…