The celebrated chef of L’Effervescence in Tokyo is honoured for his efforts to champion sustainability within gastronomy and spotlight ethical cuisine.

The St. Regis Bali Resort invites you to luxuriate in an exclusive evening with Chef Andrew Walsh, Chef–Owner of the Michelin-starred restaurant, CURE Singapore.

Park Hyatt Jakarta’s Dining Room and Italian Sous Chef Luca Capellato welcome guests to a series of collaborations: ‘Luca and Friends’, starting with an artisanal pasta brand, Rustichella d’Abruzzo.

Serly, also known as One Bite Big Bite on Instagram, is a food content creator based in Jakarta. She shares her ultimate favorite dining places to go and her top three restaurants.

The Langham, Jakarta presents Ramadan Tales, Ramadan Hampers, and a special Iftar Dinner at Tom’s by Tom Aikens.

Seasoned Food & Beverage Specialist Benjamin Paetz joins the Intercontinental Jakarta Pondok Indah team as Operations Manager.