Jakarta is a cultural hot-pot, where you can see and find different cultures co-existing together. We invite you to explore the world and celebrate cultural diversity through Jakarta’s dining destination.

There’s no better way to learn about a culture than via food and drink, and nothing compares to a hyper-specialized food museum. Celebrating International Museum Day, we have rounded up Food Museums worldwide to widen your knowledge. Let us delve deeper into these culinary exhibits tofoo look at specific topics like chocolate, bread, and butter.

Indonesia offers a rich heritage of cuisines, recipes, hands down from generation to generation, become a cultural value that people still hold on to. Celebrating World Family Day, UK-based Indonesian food champion Petty Elliott looks back at her heritage and shares how her family legacy have help her career in the culinary world.

As we gear up for another joyful summer, healthier Starbucks® M:LK Cream™ teas and mood-boosting Frappuccino®s are small pleasures that will make you feel just as alive.

Several famous and must-have pastries are usually available during the Eid celebration, such as Nastar, Kastangels, Putri Salju, and many more. But did you know how those pastries become the must-have pastries during Eid?

Takjil, or dishes for breaking the fast, are usually light and sweet foods. Each place has a different special takjil.