Another Hendrick’s introduces a new layer to the gin’s story, blending orange blossom with cacao for a character that feels both familiar and different.
Klub Kembali in Lombok has opened an Arak Library with more than 60 Indonesian araks, offering tastings and education around the traditional spirit.
Gambero Rosso’s Top Italian Wines Roadshow wrapped up its Bali stop on 18 May 2026, bringing together Italian wineries, wine professionals, and hospitality industry players through tastings, masterclasses, and the announcement of the region’s Top Italian Restaurants.
Artesian Bar Jakarta introduced Slow Roots, a cocktail program shaped by Indonesian soil, seasonal rhythm, and respect for craftsmanship. Built…
Across all Suasanakopi outlets, a new drink has quietly joined the menu—Golden Mont Blanc. At first glance, it looks like…
Whisky Live Jakarta 2026 is returning with a broader outlook on how fine drinks are enjoyed today. Whisky is now…
Chagee has launched Hojicha Genmai Milk Tea in Indonesia, marking the arrival of a seasonal drink inspired by the popularity of roasted Japanese tea.
ARGO at Four Seasons Hotel Hong Kong introduces Exploration, a new cocktail menu led by Beverage Manager Jonathan Gabbay that highlights local collaborations, seasonal ingredients, and the creative culture of Hong Kong’s craft community.