
Andrew Ho Named Altos Bartender’s Bartender Awards at Asia’s 50 Best Bars 2025
Andrew Ho of Hope & Sesame Guangzhou receives the Altos Bartenders’ Bartender Award, recognised by his peers for his influence on China’s modern cocktail culture.
Andrew Ho of Hope & Sesame Guangzhou receives the Altos Bartenders’ Bartender Award, recognised by his peers for his influence on China’s modern cocktail culture.
From Lima to Bangkok, this year’s list highlights global culinary excellence—with Asia making a strong showing among the world’s top dining destinations.
Marking over a decade in Bali, Room4Dessert hosts a special 11-course dinner on 24 June 2025, reuniting founder Will Goldfarb with alumni and top chefs from across Indonesia.
Speciality Food & Drinks Asia (SFDA) and Speciality Coffee & Tea Asia (SCTA), trade events dedicated to the artisan, gourmet,…
Perched high on the 65th floor of The Langham, Jakarta, Artesian Rooftop Bar stands out as the city’s prime rooftop…
Guinness Indonesia introduces its latest campaign, “Brighter Together: Everyone Contributes,” emphasizing collective creativity and sustainable impact through innovative culinary collaborations.
Encased in a bamboo box, The Westin Singapore offer four mixed flavors including Matcha Red Bean with Rose, and Mixed Nuts with Nasi Lemak Sambal.
The new offerings bring heightened funkiness and celebrate popular funky Southeast Asian delicacies. Believing the future of cocktails needs to…
The fourth edition of the prestigious list features 15 new entries across Asia, with Jakarta’s The St. Regis Bar debuting at No. 88.