Rollti Brings Roti Canai Wraps to Jakarta
Rollti, a Malaysian brand, has opened in Gandaria City Mall, offering roti canai wraps with flavors like rendang, sambal matah, teriyaki, and gochujang.
Rollti, a Malaysian brand, has opened in Gandaria City Mall, offering roti canai wraps with flavors like rendang, sambal matah, teriyaki, and gochujang.
Jigger & Pony Group expands its portfolio with POP CITY X PONY, a new Japanese-inspired cocktail bar in collaboration with the House of Suntory, opening on 26 November 2025 in Singapore
M Bloc Space in Blok M, South Jakarta has officially reopened with major upgrades to comfort, accessibility, and creative facilities.
Led by Chef Mauro Colagreco and Chef Mitsuru Konishi, the Marine-inspired fine dining restaurant receives prestigious recognition in the MICHELIN Guide Hong Kong & Macau 2025.
Station by Kotuwa, Chef Rishi Naleendra’s latest venture, brings a fresh and accessible take on Sri Lankan cuisine to Boon Tat Street. With a vibrant atmosphere and innovative menu, it’s a destination for both casual gatherings and memorable meals.
Plaisance by Mauro Colagreco has been awarded its first Michelin star, recognizing its innovative marine-themed cuisine. This accolade marks a significant achievement for the restaurant, highlighting its commitment to refined and sustainable gastronomy.
Focusing on authentic flavors with a modern twist, Manaw’s menu highlights fresh ingredients and inventive techniques.
Led by award-winning chefs Andrew Walsh and Javier Vicente, Sazón Tapas Bar & Grill features bold flavors, expertly crafted cocktails, and a vibrant communal dining experience.
The extended 51-100 list, which was revealed before the main event, gives us a colorful glimpse of Asia’s exciting food scene, showcasing a ton of new talent and up-and-coming spots.