News
New Openings,
BY FoodieS Team | 05 March 2025
Deli Island Debuts at hu’u Village, Bringing Artisanal Flavors to Petitenget

Deli Islang, a new addition to hu’u Villages Petitenget, unique combination of handcrafted sandwiches and authentic Texas BBQ, all focused on the principle of being “made from scratch.”

News,
BY FoodieS Team | 04 March 2025
Arirang Launches Innovative Self-Cooking Korean Noodles

Arirang Self Cooking, an innovative product that allows you to enjoy authentic Korean noodles without needing conventional cooking methods, prepared using a unique self-heating technology.

New Openings,
BY FoodieS Team | 28 February 2025
Get Ready for Jin Ting Wan, Marina Bay Sands’ New Cantonese Dining Spot

Marina Bay Sands is set to unveil something exciting this summer—Jin Ting Wan (金蜓湾), their first and only fully-owned authentic Cantonese fine dining restaurant. Located on Level 55 of Hotel Tower 1, it will be the highest Cantonese fine dining restaurant in Singapore, offering stunning views of both the city skyline and the sea.

Upcoming Events,
BY FoodieS Team | 28 February 2025
Ubud Food Festival 2025, Celebrating Heritage from 30 May – 1 June 2025

Bali’s biggest food festival is returning from 30 May to 1 June 2025, with the theme of “Heritage” in celebration of its 10th anniversary. This festival pays tribute to Indonesia’s rich culinary identity, reminding us that heritage is not just a relic of the past but something we nurture daily.

Events, Food News,
BY FoodieS Team | 25 February 2025
Loka Rasa 2025 Highlights Indonesia’s Culinary Heritage Across Marriott Bonvoy Restaurants

Loka Rasa 2025 showcases Indonesia’s rich culinary heritage through 11 regional dishes crafted by five chefs from Marriott International Indonesia.

Food News,
BY FoodieS Team | 25 February 2025
Toyo Eatery in Manila Wins Gin Mare Art of Hospitality Award 2025

The Filipino restaurant is recognized for its dedication to warm, thoughtful hospitality and a deep connection to local food culture.