LPM Bangkok Celebrates Signature Tomatini with Limited-Time Weekend Lunch Series
La Petite Maison Bangkok is spotlighting its signature Tomatitni cocktail through a series of limited-time weekend lunches, featuring a tomato-inspired menu and interactive cocktail experience at its pop-up residency in Anantara Siam Bangkok Hotel.
Chef Luca Masini Brings Tuscan Coastal Cuisine to Byrd House Bali
Byrd House Bali will host a one-night Tuscan dinner by Chef Luca Masini on 26 June 2026, showcasing a five-course menu inspired by the coastal flavours and culinary traditions of Tuscany.
IGNIV Bangkok to Host Collaborative Dining and Cocktail Event This June
IGNIV Bangkok will bring together chefs and bartenders from across Bangkok for a one-night event featuring signature dishes, cocktails, and free-flow drinks at The St. Regis Bangkok on 28 June 2026.
Regent Seven Seas Cruises Expands Culinary Experiences with New Classes and Food-Focused Shore Excursions
Regent Seven Seas Cruises has unveiled 64 Culinary Arts Kitchen classes and 25 Epicurean Explorer Tours aboard Seven Seas Prestige, combining hands-on cooking experiences with food-focused destination excursions through 2029.
SU MA Enters a New Chapter with Volume 6: Passage
SU MA enters a new chapter led by Chefs Brendon Chen and Ryan Kim celebrating contemporary East Asian dining.
Shangri-La Jakarta’s June Dining Festivities
Shangri-La Jakarta offers dining experiences across its renowned restaurants and bars from Indonesian specialities to premium Asian cuisine.