Plataran Indonesia Introduces Signature Rijsttafel Celebrating Regional Indonesian Cuisine
Plataran Indonesia has launched its Signature Rijsttafel at Plataran Menteng, presenting a curated dining experience that brings together traditional dishes from across the Indonesian archipelago.
ERRE & Urrechu Jakarta Marks First Anniversary with New Menu and Refreshed Dining Experience
ERRE & Urrechu Jakarta celebrates its first anniversary with a refreshed menu, new wine program, and enhanced dining experience that reflects Chef Íñigo Urrechu’s evolving vision for the Basque-inspired restaurant.
Roganic Hong Kong Welcomes Seoul’s GIGAS for Two-Night Sustainability-Focused Collaboration
Roganic Hong Kong will host Seoul’s Michelin-starred and Michelin Green Star restaurant GIGAS for a two-night collaboration on 25–26 August, showcasing a produce-led tasting menu inspired by sustainability, fermentation, and seasonal ingredients.
YOUNG Jakarta and Choen Restaurant Bangkok Collaborate for Fire-Focused Thai Dining Experience
YOUNG Jakarta and Bangkok’s Choen Restaurant will present Fire Meets Fire, a two-night collaboration featuring a multi-course Thai menu centred around wood-fired cooking and regional flavours on 31 July and 1 August 2026.
COPA Partners with KAUM Bali for a Weekend of Indonesian Heritage Cooking
COPA at 25hours Hotel Jakarta will welcome KAUM Bali for a three-day collaboration on 7–9 August, bringing together Indonesian heritage recipes, open-fire cooking, and cocktails inspired by local ingredients.
Starbucks Barista Championship 2026 Crowns Indonesia’s Top Talent
The Starbucks Barista Championship 2026 in Jakarta highlighted the growing strength of Indonesia’s coffee community. Over three days and held…