Animale Brings Back Sunday Roast in Jakarta This June
Animale Restaurant reintroduces its monthly Sunday Roast this June, featuring ribeye cuts, traditional British accompaniments, and classic desserts served on the first Sunday of every month.
La Petite Maison Brings Rosé Week to Bangkok for the First Time
La Petite Maison (LPM) introduces its annual Rosé Week celebration to Bangkok through a limited-time pop-up at Anantara Siam Bangkok Hotel, featuring a seafood-focused menu and curated rosé pairings.
Archipelago Hotels Presents Korean Street Food “60 Seconds to Seoul”
Archipelago Hotels unveil new Korean street food event “60 minutes to Seoul” in Yogyakarta.
Artesian Bar Jakarta Reveals Slow Roots Cocktail Collection
Artesian Bar Jakarta introduced Slow Roots, a cocktail program shaped by Indonesian soil, seasonal rhythm, and respect for craftsmanship. Built…
Chef Theo Setyo Heads to Bali for Two Culinary Collaborations at Padma Resort Legian
Chef Theo Setyo will present two collaborative dining events at Padma Resort Legian this June, showcasing Indonesian regional dishes, open-fire cooking, and Mediterranean influences alongside the resort’s culinary team.
The 12 Best Fine Dining Restaurants That Define Indonesia’s Table
From a 12-seat Korean fermentation counter in Bandung to a Pugliese tribute in Seminyak, the 2026 Fine Dining winners represent the full ambition of Indonesian dining at its most considered.