POSTS BY: Auli Cinantya
Drinks, Features,
BY Auli Cinantya | 30 June 2023
Julian Brigget Crafting Waves of Flavor at Nautilus Jakarta

Four Seasons Jakarta welcomes Julian Benjamin Brigget as their new Bar Manager.

Features, Food,
BY Auli Cinantya | 24 June 2023
Noesaka’s Journey Through Indonesian Cuisine

Experience Noesaka’s gastronomic journey, where vibrant and diverse flavors of Indonesia come alive.

Features, Food, People, What Foodies Eat,
BY Auli Cinantya | 23 June 2023
What FoodieS Eat: Wenny Vanilla

Aside from being passionate about beauty and creativity, Wenny Vanilla enjoys sharing her culinary delights and healthy lifestyle routine.

Features, Food,
BY Auli Cinantya | 19 June 2023
Wet Aged vs Dry Aged

Explore the tender juiciness of wet-aged steaks versus the robust flavors of dry-aged beef.

Drinks,
BY Auli Cinantya | 15 June 2023
BORA Soda Offers Exciting Local Flavors

Local Soda brand, BORA Soda, offers an aromatic soda with authentic Indonesian flavors and ingredients.

Features, Food,
BY Auli Cinantya | 14 June 2023
Butcher 101: The Beef Breakdown

From exploring the finest beef cuts to mastering cutting techniques, this guide will help you comprehensively understand your favorite beef cuts.