Teras by Plataran has obtained halal certification, marking a new milestone for the casual dining brand under the Plataran Indonesia group. The certification follows a comprehensive process and signals the restaurant’s commitment to transparency in sourcing and food preparation, as well as broader accessibility for diners.

Beyond regulatory compliance, the certification reinforces the restaurant’s positioning as a casual dining concept rooted in Indonesian flavours while maintaining consistent quality standards. Teras by Plataran presents Nusantara dishes in an approachable format, balancing everyday dining with refined service across its outlets.

The announcement coincides with the launch of a special Ramadan menu series, designed around Indonesian home-style cooking. The seasonal offering highlights familiar flavours presented with structured plating and balanced seasoning, catering to both family gatherings and corporate iftar events.

Ramadan Menu Highlights

The Ramadan menu begins with takjil selections such as Bubur Kacang Ijo, followed by appetisers including Tahu Krispi Bumbu Bawang and Mango Salad.

Main courses feature dishes centred on bold Nusantara flavours, including:

  • Ayam Susu Pedas

  • Dendeng Krispi Sambal Ijo

  • Salted Egg Tofu

  • Kangkung Terasi Hot Plate

Desserts include Es Campur and Onde-Onde Kurma, accompanied by beverages such as Cola Van Java and Coconut Aloe Vera, rounding out the iftar experience.

In parallel with the certification and seasonal programme, Teras by Plataran continues expanding its footprint in Jakarta through outlets at Summarecon Mall Bekasi 2, Menara Mandiri 2 in Sudirman, and Plaza Indonesia. The additions strengthen the brand’s presence in business districts and lifestyle hubs, positioning it as a dining option for professionals and families alike.

Operating under the concept of “Next-Level Casual Dining,” Teras by Plataran combines Indonesian specialities, Peranakan influences, and selected international dishes within a warm, contemporary setting. The brand is part of Plataran Indonesia’s wider hospitality ecosystem, which spans hotels, resorts, and restaurants across the country.

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