
Hidden Chocolate Wonderland at Crio
Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

Helmed by chocolatier Richie Pratadaja, Crio offers an upscale chocolates and patisserie with a full dining experience and cocktail bar.

From Arizona to Las Vegas to New York and now Jakarta, Chef, Restaurant-Owner, and Chocolatier Richie Pratadaja showcases his impressive chocolate creations.

Fire at W Bali – Seminyak has introduced a new dining concept centred on wood-fired cooking, featuring an entirely refreshed menu, premium cuts of meat, and a curated wine selection.

Four Seasons Hotel Hong Kong marks the summer with a nostalgic menu featuring house-made sundaes and customizable fruit-infused sangria.

Santanera, the Bali restaurant known for its lively dining style, will bring its cooking to Singapore for one evening on

Tea & Toki Afternoon Tea at The Westin Jakarta presents a Nikkei-inspired menu featuring Japanese and Peruvian flavours across savoury bites, pastries, and curated tea pairings.