When it comes to the weekend, brunch is always the answer. Take a laid-back time and enjoy the cool breeze and the sunshine of Bali’s fine weather. We have curated a few places that offer special brunch promotions. From healthy sumptuous cuisine to alluring fresh seafood cuisines, here are some of the brunch places in Bali you need to try.
Indulge yourself with good food, chill-out music, and enticing drinks in the company of family and friends at Alila Villas Uluwatu Lobster Brunch at CIRE restaurant. Whet your appetite with three different flavors of Bloody Mary specially crafted by Putu, their talented Head Mixologist, before diving into an a la carte selection of all-lobster brunch-style dishes.
The Lobster Brunch welcomes you to feast on exquisite food, groovy chill-out music, and invigorating drinks in the company of your family and friends. Savor a flavourful selection of a la carte all lobster brunch-style dishes specially crafted by the Alila Villas Uluwatu culinary team while enjoying an acoustic performance.
Read more: Indulge In Lobster Feast At Alila Villas Uluwatu’s Latest Sunday Brunch
Starting from August, every Sunday, glow Restaurant invites you to dine in at the open-air space located at the heart of COMO Shambhala Estate, a holistic retreat near Ubud. Surround yourself in the lush green forest, and enjoy selections of brunch dishes, each packed with nutrition and flavor. Experience the informal style of glow’s galley kitchen, using the Estate’s organically grown ingredients and the finest sourced produce. They come together in an enticing combination to make a delicious and healthy Sunday Brunch.
A troupe of traditional Balinese dancers lends further spirit to the occasion, coupled with the buzz of the open kitchen. Brunch at glow is held every Sunday from 11 am until 2.30 pm for IDR 650,000 and IDR 325,000 for children 12 years and under.
Your Sundays are taken care of at Uma Cucina, where a laid-back brunch is served every weekend from 11.30m to 3.30 pm. Their Sunday brunch menu features a range of classics including freshly tossed pizza straight from our brick oven, chargrilled seafood, antipasti, and a selection of great wines and cocktails. With free parking and valet service, if you need it, Sundays have never been simpler.
Sunday Brunch at Raffles Bali invites you to discover your gastronomy oasis. Introducing Bali’s finest Champagne Brunch experience, bringing you a unique and sophisticated selection of lavish Chef’s Creations. From delectable amuse-bouche, gourmet selection of artisanal pasta and cheeses plated degustation desserts and endless tantalizing pass around. It starts from IDR 1.050.000++ with free flow non-alcoholic beverage. You can also elevate your experience by choosing the Premium Beverage package for IDR 1.700.000++ to enjoy some Italian Scapatella, “Good wine – good blood” Italian wine & Prosecco.
Meanwhile, the Luxury Beverage Package priced at IDR 2,050,000++ offers a French stroll, “Friendship & wines are a treasure as they age” Rose the Palm by Whispering Angel, Louis Jadot Pinot noir, and Veuve Clicquot yellow label Champagne.
Boneka Restaurant and Kayuputi Restaurant invite you to indulge in a lavish Brunch. Boneka, which means puppet in Indonesian, transforms the concept of a traditional puppet theatre into a culinary spectacle, where Bali creations take the main stage. With three brunch concepts offered at the same time every Sunday, Boneka Restaurant offers interactive, gourmet dining that is as vibrant and welcoming as the theatrical setting.
Meanwhile every Saturday and Sunday at Kayuputi Executive Chef Agung Gede and his exemplary culinary team have tailored new brunch experiences for both days of the weekend. The gastronomic indulgence beyond expectation, inspired by The Astor’s traditions, is available every Saturday, while Sundays see the luxurious addition of caviar and Champagne sabrage ritual.
Read more: The Finest Experience of Weekend Brunch at The ST. Regis Bali Resort
Bringing the Sunday brunch ritual to you, Starfish Bloo Brunch, the brunch of all brunches, will continue serving the taste of Asian flavors with Western essences to awaken your taste buds by serving a selection of delicacies, starting with Asian salad, charcuterie board, sushi – sashimi – nigiri station, then moving to options of International or Balinese carving featuring Roasted Marinated Australian Prime Beef or Balinese Pork Sam Sam, to the Grilled Land & Sea corner, and not to be missed, to end it with delightful sweet treats.
The brunch package will be available in three different packages, from IDR 9,900,000 ++, serving up to 10 persons. The packages will include the brunch menus, transportation, dining, music equipment, chef, and service talents. With a duration of 3,5 hours, all you need to do is sit back, relax and feast! Packages, including food and beverages also available starting from IDR 13,900,000 ++.
Read more: Starfish Bloo Sunday Brunch Coming To You
The Westin Resort Nusa Dua, Bali’s award-winning Italian Dining, Prego continue to welcome guests to its Sunday Crafternoon Brunch for everyone on the island to spend a fun weekend with delicious Italian food, live music, inspiring activities with the Westin Family team, pool and beach access with their loved ones. For the last eight years, The Westin Resort Nusa Dua, Bali, has been renowned for its Sunday fun days at the Prego Sunday Brunch, where family entertainment and live music go hand in hand with excellent dining.
The Executive Chef Matt Mittnatch and his culinary team present an irresistible Italian feast including pasta, pizza, BBQ, and more; guests are also pampered with canapé pass-around, seafood buckets, oysters, and delightful charcuterie board. Signature cocktails carefully prepared by the resort’s resident Mixologist, like the Prego Espresso Martini and Mad Limoncello, as well as other crafted cocktails, are additional choices to the unlimited signature iced teas, coffee, and soft drinks.
Read more: Prego Presents A Power Paw Brunch at The Westin Resort Nusa Dua
