POSTS BY: Yohanes Sandy
Features, Food,
BY Yohanes Sandy | 22 April 2022
What People Around the World Eat for Break the Fast

As Muslim people are celebrating the holy month of Ramadan, we share what people from seven countries with most Muslims eat for break the fast.

Features, Food,
BY Yohanes Sandy | 11 April 2022
8 Suhoor Places Idea in Jakarta

We round up eight places across the capital for your late-night craving or suhoor with your friends and family.

Food,
BY Yohanes Sandy | 01 April 2022
Flavorful Ramadan at DoubleTree by Hilton Jakarta

DoubleTree by Hilton Jakarta celebrates Ramadan with delectable Indonesia dishes and all-you-can-eat durian.

Food,
BY Yohanes Sandy | 01 April 2022
Andaz Bali Launched New Breakfast Menu

Andaz Bali successfully makes breakfast a culinary experience that guests shouldn’t miss.

Features, Food,
BY Yohanes Sandy | 12 March 2022
9 New Restaurants and Bars in Bali to Put on Your Radar

With restrictions being eased up, Bali is gearing up to welcome more visitors—both domestic and international. In this article, we pick nine new hangout places to visit in Bali for your next visit.

Drinks, Features,
BY Yohanes Sandy | 22 February 2022
Karusotju: The Locally Distilled Sochu in Indonesia

Karusotju is the first locally distilled shochu in Indonesia using yam as its main ingredients.