Guest Chef Mili Hendratno Takes Over 1928 Restaurant
1928 Restaurant’s Chef Take Over Series continues with the chef-owner of the celebrated Mil’s Kitchen restaurant in Yogyakarta.
A Celebration of the Culinary Arts at The Apurva Kempinski Bali
From 14 July to 14 August 2022, Meilleur Ouvrier de France Chef Jean-Yves Leuranguer and Michelin-starred chefs join the resort’s culinary experts for a series of iconic programs.
Jakarta’s Most Glamorous Sunday Brunch Returns to Alto
Rediscover the vibrant ambience, delectable desserts and superb carving stations of the finest Italian brunch in town.
Fairmont Jakarta Presents The First Lobster-Centric Buffet in Jakarta
Lobster Night at Spectrum Restaurant will be held every Friday where guests can enjoy a sumptious lobscer-centric buffet menu
Ubud Food Festival 2022 Lights Up at Taman Kuliner
From June 24¬–26, Ubud Food Festival wowed over 8,000 hungry foodies, when it returned to Ubud for its sixth year, despite challenging weather conditions.
W Bali – Seminyak Appoints New Director Culinary, Noberto Valdez Palacios
W Bali – Seminyak new Director of Culinary, Norberto Valdez Palacios is more than ready to amplify his culinary experiences with the hotel’s well known outlets such