Byrd House Bali marks February with a series of time-limited events, including a Lunar New Year reunion dinner, Valentine’s Day sharing menu, and Cocktail Beach Fest at its Sanur beachfront venue.

The Langham Jakarta presents its Ramadan 2026 programme with iftar dining at Tom’s by Tom Aikens, ALICE, and Morimoto Jakarta, alongside seasonal hampers, stay packages, and group dining options shaped around Jakarta’s traditions of shared meals and gifting.

Sudestada brings its Argentine parrilla to midday in a new lunch menu with Menú Especial de Almuerzo.

Hotel Indonesia Kempinski Jakarta marks Ramadan with daily iftar at Signatures Restaurant, a two‑day Eid feast, and festive hampers.

Henshin at The Westin Jakarta has appointed Akira Oshita as Head Chef, bringing an internationally trained Nikkei chef to lead the restaurant’s Peruvian–Japanese culinary direction in Jakarta.

Vagabond opens in Jakarta as a personality-driven cocktail bar co-founded by Michael Callahan, offering an evolving night-time experience shaped by expressive cocktails, curated music, and atmosphere-led hospitality.