Sofitel Bali Nusa Dua Beach Resort is launching a new beachfront dining program to mark the summer holiday season. The resort’s Toya Beach Bar & Grill will host a weekly Summer BBQ event every Friday from 6 PM to 11 PM, featuring a range of smoked and grilled dishes served by the sea.

Designed as an open-air culinary experience, the Summer BBQ offers guests the opportunity to enjoy premium meats prepared over the grill, with a focus on smoky, tender textures and bold savory flavors. Set against the backdrop of Nusa Dua’s coastline, the evening is positioned as a relaxed gathering for families, friends, and resort guests seeking a leisurely dinner by the ocean.

The buffet-style offering is priced at IDR 688,000++ per adult and IDR 344,000++ per child aged 6 to 12 years. In addition to the food selection, diners can take in the ocean views while enjoying the ambiance of Toya Beach Bar & Grill’s beachfront setting.