TA’AKTANA, a Luxury Collection Resort & Spa, Labuan Bajo, is set to deliver a culinary experience, blending innovative gastronomy with the joyous spirit of Easter celebrations, all set with the breathtaking backdrop of Flores’ natural beauty. The culinary highlight, the ‘Taba Tastemakers Circle’ Volume 1, debuts on April 18th and 19th, 2025, at Taba restaurant. This exclusive event features a four-hands dinner, a collaboration between Chef William Rusli, Corporate Chef of Akira Back, and Chef Imam Dharmawan, Japanese Sous Chef at TA’AKTANA. Their combined expertise results in a Korean-inspired seven-course menu, showcasing the finest seasonal seafood and premium ingredients, while blending modern Japanese cuisine with bold Korean-inspired flavors.

Chef William Rusli, renowned for his refined culinary approach, brings a fusion of French techniques, Japanese elegance, and his personal heritage. Chef Imam Dharmawan, with his passion for traditional Japanese techniques and contemporary innovation, complements Chef Rusli’s style. You will enjoy dishes like Imam’s Wagyu Tsukune paired with the smoky Bajo Mist Reverie, and the TA’AKTANA Roll with the fruity Fiery Essence. Chef William’s Fish of the Day is served with Yuzu Sayawaka, and guests can choose between his Duck or Wagyu Ribeye, paired with the sophisticated Fake Americano. You will also savor expertly curated Indonesian-spiced cocktail pairings, created by Voo Fahman and Ocul Waedi, enhancing the dining experience with regional flavors.

Easter Delights Await at TA’AKTANA

Beyond this dining event, TA’AKTANA invites you to immerse yourself in the festive spirit of Easter. From April 14th to 27th, 2025, you can indulge in an Easter Afternoon Tea at Nera Lounge, offering a delightful selection of sweet treats. On April 20th, 2025, Leros Restaurant will host an Easter Sunday Brunch, featuring a diverse array of brunch favorites and gourmet delights inspired by the Indonesian archipelago and international cuisine. And for an authentic taste of the region, you can embark on the Flores Easter Journey at Maiga! Bar between April 14th and 27th, 2025. This unique experience features the “Singing Island” cocktail menu, inspired by the vibrant traditions of Flores. Children will be entertained with a variety of engaging activities at the Kids Club from April 14th to 20th, including creative art and craft decorating sessions, a fun-filled Bunny Bonfire & S’more Game, and the classic Easter Egg Hunt.

TA'AKTANA a Luxury Collection Resort & Spa, Labuan Bajo

Pantai Wae Rana, Labuan Bajo, East Nusa Tenggara 86763