Hotel Indigo Bali Seminyak Beach will host its first Stroberi Festival on September 5–6, 2026, bringing strawberries from Bali’s Bedugul highlands to the Seminyak beachfront through food, drinks, wellness, and family-friendly activities.
Masonry joins W Bali – Seminyak’s Sunday Brunch at Starfish Bloo on 30 August, bringing its wood-fired Mediterranean dishes to the Seminyak beachfront.
Fire at W Bali – Seminyak has introduced a new dining concept centred on wood-fired cooking, featuring an entirely refreshed menu, premium cuts of meat, and a curated wine selection.
Hotel Indigo Bali Seminyak Beach celebrated its ninth anniversary with a day-long community programme that also spotlighted its culinary offerings, including a plant-based tasting menu at SugarSand, cocktail showcases at Tree Bar, and interactive food and beverage workshops.
Seasalt at Alila Seminyak recently hosted a Bali-Sydney culinary collaboration with Chef Tyson Gee, featuring seafood-led menus, sunset dinners, and a Sunday coastal brunch from 10-12 April 2026.
Taking place for one night only on 16 February 2026, Hotel Indigo Bali Seminyak Beach hosts a Lunar New Year Oriental Feast at Makase, featuring a festive buffet dinner, live cooking stations, traditional desserts, and a Barongsai performance.