Hyatt Asia Pacific has launched HyattComforTable, a new dining campaign that rewards World of Hyatt members with double points on eligible food and beverage spending at participating restaurants and bars through 30 September 2026.
Grand Hyatt Jakarta will present The Art of Miyazaki Wagyu: An Evening of Excellence on 3 August 2026, featuring authentic Miyazaki Wagyu, a live cutting demonstration, and two exclusive tasting menus.
YOUNG Jakarta and Bangkok’s Choen Restaurant will present Fire Meets Fire, a two-night collaboration featuring a multi-course Thai menu centred around wood-fired cooking and regional flavours on 31 July and 1 August 2026.
The World’s 50 Best Restaurants Awards Ceremony will take place in Lima on 4 November 2026, marking the first time the prestigious global awards have been held in Peru and South America.
From a third-wave Cantonese BBQ counter in Mega Kuningan to a Colombian-led Latin American restaurant in Canggu, the 48 Upmarket Venue winners in Best Eats by FoodieS 2026 capture the breadth and ambition of Indonesia’s evolving dining scene.
Ahead of Waldorf Astoria Kuala Lumpur’s 2026 debut, the French chef’s three new concepts carry a career-long instinct for finding the local in the foreign.