Sugar & Spice, the signature restaurant at InterContinental Jakarta Pondok Indah, has introduced a new selection of themed dining experiences. Known for its wide-ranging menus and live cooking stations, the restaurant now offers rotating weekly events that bring together diverse culinary styles in one venue. Each theme offers you the opportunity to try something different depending on the day of your visit. The updated dining calendar at Sugar & Spice reflects the restaurant’s ongoing focus on global flavors and seasonal ingredients in a relaxed, contemporary setting. You can enjoy these themed menus during dinner on selected weekdays and for brunch on Sundays.
Wagyu-Focused Evenings
Every Thursday and Saturday, diners can explore a variety of Wagyu-based menus. These evenings highlight different cuts of premium Wagyu beef prepared in several ways—from traditional carving at the table to international interpretations using Korean, Japanese, and Middle Eastern flavors. Once a month, Thursday service includes a special menu that features unique cuts paired with black truffle accents.
Fridays at Sea
Fridays at Sugar & Spice spotlight the ocean’s finest offerings, turning the evening into a celebration of seafood. The menu presents a wide array of fresh selections such as shucked oysters, grilled fish, prawns, and shellfish, prepared à la minute at live cooking stations for a more interactive experience. On the last Friday of each month, the dining experience is elevated with a special menu featuring refined small plates, each built around premium ingredients like caviar, offering guests a more delicate and curated take on seafood indulgence.
Sunday Brunch, Redefined
On Sundays, the restaurant combines elements from its weeknight events to offer a broad brunch experience. The menu brings together popular seafood and meat selections in one setting. A special edition of the brunch, held on the last Sunday of each month, shifts the spotlight to Japanese dishes. This includes classic items such as yakitori, unagi don, and tuna sashimi prepared by the in-house chef.
Sugar & Spice Jakarta
InterContinental Jakarta Pondok Indah Hotel & Residences
Jalan Metro Pondok Indah Kav. IV 1 16, RT.1, Pd. Pinang, Kec. Kby. Lama, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12310
