Four Seasons Hotel Jakarta is marking the Lunar New Year with a collection that places food and tradition at the center of the celebration. The offerings are presented in carefully designed boxes inspired by Chinese latticework, with red and gold tones that carry meanings of joy, prosperity, and abundance. Each piece reflects heritage while introducing a modern touch, creating gifts that feel both symbolic and contemporary.
La Patisserie has prepared two hampers to accompany festive rituals, designed either for larger gatherings or for personal exchanges. The Lunar Hamper includes handcrafted cookies, Beema honey and preserves, fine tea, a Tangerine Beeswax Candle, and a Four Seasons tea flask, while the Fortune Hamper offers five varieties of cookies in flavors such as Prunes–Vanilla, Honey–Almond, Nastar, Sencha–Butter, and Peanut–Orange. Adding to the celebration are cakes like the Imperial Bliss Cake, which layers green tea sponge with tiramisu cream, red bean, and lychee compote, and the 24K Gold Leaf Lapis Legit, a traditional layered cake finished with gold leaf.
The collection also includes the Imperial 24K Gold Coin, a chocolate creation that reinterprets the custom of gifting lucky money. Made with 74% dark chocolate, peanuts, sea salt, orange, and jasmine tea, it carries both symbolic meaning and a distinctive taste. Together, these gifts reflect the spirit of the Fire Horse, offering families and friends a way to share food and tradition during the season.
Four Seasons Hotel Jakarta
Jl. Gatot Subroto No.18, Kuningan Bar., Kec. Mampang Prpt., Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12710
