Zuma Hong Kong will transform its multi-level space into an intimate jazz-club setting this New Year’s Eve, pairing live performances with Japanese dishes, tasting menus, and a late-night terrace service.
Jumeirah Bali launches its 2025 festive season with a full lineup of Christmas and New Year dining programs at Segaran Dining Terrace and AKASA Restaurant & Bar.
Four Seasons Hotel Jakarta introduces its “Jakarta Goes Gold” festive lineup for 2025, offering city-view dining, seasonal experiences, and holiday gatherings shaped by food, atmosphere, and the capital’s year-end traditions.
On May 24 to 25, Wynn Palace will host exclusive four-hands dinner featuring Michelin-starred chefs Tam Kwok Fung of Chef Tam’s Seasons and Pam Pichaya Soontornyanakij of POTONG.
Chef Ricardo Chaneton of one MICHELIN-starred restaurant MONO by JIA Group will host Asia’s Best Female Chef 2024, Chef Pichaya…
This April, Park Hyatt Jakarta invites guests to embark on a culinary adventure with special programs, including afternoon tea, Wagyu night, and an exciting collaboration.
Descending into culinary artistry, The Cave by Chef Ryan Clift unveils its “Springtime Symphony” menu, a seven-course exploration of seasonal flavors with innovative twists.