POSTS BY: Sheila Manalac
Features, Food,
BY Sheila Manalac | 20 March 2024
There’s more from Locavore with NXT

The Locavore chef duo does it again! Chef Eelke and Chef Ray’s newest space offers an evolutionary journey as they take their passion for food to the next level

Drinks, Features, Food,
BY Sheila Manalac | 25 February 2024
Chef Diego Recarte’s Funky Fare at Dome

Desa Potato Head’s new outlet, Dome, celebrates Peruvian cuisine’s earthy and punchy flavors— serving ‘funky ferments,’ as well as natural food and wine from Spaceship Earth.

Features, Food,
BY Sheila Manalac | 01 February 2024
Chef Syrco Bakker Plants His Roots in Bali as He Returns to His Indonesian-Dutch Origins

Newly-opened Syrco BASÈ sets the stage for everything local, prepared with sophistication for foodies worldwide.

Features, Food,
BY Sheila Manalac | 01 December 2023
Chef Tony Eka Saputra Pays Homage to the Freshest Food Sources

The newly-appointed executive chef of Padma Resort Ubud champions fresh and local ingredients with his distinct flair

Drinks, Food,
BY Sheila Manalac | 10 November 2023
A Journey Through Nikkei Cuisine with Chef Sandro Medrano

At the heart of the iconic Padma Resort Legian is an inviting spot to discover Peruvian-Japanese fare at TENKAI Japanese Nikkei Restaurant

Features, Food,
BY Sheila Manalac | 30 October 2023
From the Table to the Heart

Capella Ubud’s Culinary Director Chef Nicola Russo brings passion to the table with his worldwide inspirations