Spirits of the Ubud Jungle Brings a Two-Night Bar Collaboration to Ambar Ubud Bar
Happening this Thursday and Friday, 27–28 February 2026, Spirits of the Ubud Jungle at Ambar Ubud Bar brings guest bartenders from CARROTS, COA, FURA, Le Chamber, and Workshop 14 together for a two-night collaborative cocktail event in Ubud.
ARTOTEL Dine Launches Nationwide Dessert and Cocktail Collaboration With Magnum
ARTOTEL Dine is launching “A Sweet Affair,” a nationwide collaboration with Magnum featuring Magnum-inspired desserts and cocktails served across ARTOTEL properties in Indonesia.
Hotel Indigo Bandung Dago Pakar Brings Cantonese Flavors to Joempa
Hotel Indigo Bandung Dago Pakar marks Lunar New Year at Joempa with Cantonese dishes, live cooking, and festive performances.
Lunar New Year Dining and Afternoon Tea at The Ritz-Carlton, Bali
The Ritz-Carlton, Bali marks Lunar New Year 2026 with a festive Lunar New Year’s Eve dinner at Senses and a limited-run Lunar New Year afternoon tea, highlighting traditional dishes and family-style dining in Nusa Dua.
What to Expect From Ramadan Iftar and Hampers at The St. Regis Jakarta
The St. Regis Jakarta presents its Ramadan 2026 programme with regional iftar dining at Bel Étage, Ramadan hampers and seasonal desserts from Rosé Gourmand Deli, alongside a dedicated Ramadan stay experience centred on shared meals and tradition.
Kempi Deli Teams Up With CHUCHAT for Lunar New Year Collaboration
Available until February 17th, the limited-time collaboration brings CHUCHAT’s tea programme into the heart of Jakarta through a festive grab-and-go format at Kempi Deli.