Mi Xun Teahouse Unveils New Shansui Dining Series
Mi Xun Teahouse unveils new Shansui dining series focusing on vegetarian cooking inspired by specific regions around China
The St. Regis Bar Bangkok Brings Together Asian Bartenders and Chefs for June Edition of Cocktails, Tapas & Friends
The St. Regis Bar Bangkok will host bartenders from Shanghai and Shenzhen alongside Bangkok-based chefs for the June edition of Cocktails, Tapas & Friends, a collaborative afternoon of cocktails, tapas, and live music.
Animale Brings Back Sunday Roast in Jakarta This June
Animale Restaurant reintroduces its monthly Sunday Roast this June, featuring ribeye cuts, traditional British accompaniments, and classic desserts served on the first Sunday of every month.
La Petite Maison Brings Rosé Week to Bangkok for the First Time
La Petite Maison (LPM) introduces its annual Rosé Week celebration to Bangkok through a limited-time pop-up at Anantara Siam Bangkok Hotel, featuring a seafood-focused menu and curated rosé pairings.
Archipelago Hotels Presents Korean Street Food “60 Seconds to Seoul”
Archipelago Hotels unveil new Korean street food event “60 minutes to Seoul” in Yogyakarta.
Artesian Bar Jakarta Reveals Slow Roots Cocktail Collection
Artesian Bar Jakarta introduced Slow Roots, a cocktail program shaped by Indonesian soil, seasonal rhythm, and respect for craftsmanship. Built…