POSTS BY: FoodieS Team
Wine,
BY FoodieS Team | 09 September 2026
Penfolds Releases Limited-Edition Bin 389 and Bin 407 for Mid-Autumn Festival

Penfolds is marking the Mid-Autumn Festival with limited-edition gift packaging for Bin 389 Cabernet Sauvignon Shiraz and Bin 407 Cabernet Sauvignon, available in Indonesia at selected retailers.

Hotel,
BY FoodieS Team | 09 September 2026
Lion X Restaurant Introduces Mooncake Galore for Mid-Autumn Festival

Lion X Restaurant in Bali has introduced Mooncake Galore, a collection of classic baked and contemporary snowskin mooncakes available from September 8 to October 8, 2026.

Restaurant,
BY FoodieS Team | 09 September 2026
Wabi-Sabi Introduces Autumn Grand Omakase in Jakarta

Wabi-Sabi has introduced its Autumn Grand Omakase, a seasonal Japanese tasting menu featuring ingredients such as Bafun uni, kabocha, morel mushrooms, A5 Kagoshima beef, and fresh seafood, available from September through November 2026.

Hotel,
BY FoodieS Team | 08 September 2026
InterContinental Jakarta Pondok Indah Introduces Blooming Hour Afternoon Tea

InterContinental Jakarta Pondok Indah has introduced The Blooming Hour Afternoon Tea at The Lounge, featuring floral-inspired sweets, savory bites, and a selection of fine teas.

Non-Alcoholic Drinks,
BY FoodieS Team | 08 September 2026
The Little Prince Joins CHAGEE in a Matcha Journey

Matcha has always carried a sense of calm, and this time CHAGEE takes a simple path: preserving its purity. Through…

Hotel,
BY FoodieS Team | 07 September 2026
William Wongso Joins InterContinental Bali Resort for Seven-Day Culinary Residency

InterContinental Bali Resort is hosting Indonesian culinary authority William Wongso for a seven-day residency focused on regional cuisine, traditional techniques, and refining the resort’s Indonesian culinary offerings.